Emilia Romagna

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Gastronomic delights to tickle your taste buds and more in Emilia Romagna

This northern part of Italy has a lot to offer its visitors especially if you consider yourself a foodie. Our tour will take you to the town of Bologna which is not only its administrative capital but its food capital as well. If you love your food this is one of the Italian cooking regions you simply must visit.

The food that makes this town tick

Going by the name you have probably already arrived at the conclusion that the famous Bolognese sauce comes from here. However this is not the only speciality of the region. Our chefs will introduce you to other mouth watering specialities like Mortadella and Tagliatelle al Ragu which is tortellini that is served immersed in broth. Amongst the cooking regions in Italy this area is also known for the famous parmesan cheese and Parma ham. If you are a food lover what more could you ask for?

Your activities will include...

Our Italy cooking regions tours are very carefully planned giving you the opportunity not only to savour the wonderful food, but to learn how to prepare it as well. Therefore be prepared to have your days filled with a host of exciting activities like going truffle hunting, making pasta, learning how to use herbs, shop for ingredients, observe parmesan cheese and balsamic vinegar being made etc. Our chefs will also teach you to put together delightful Italian meals.

Take in the culture

Emilia Romagna is not only about the food. It is one of the wealthiest parts of the country rich in culture and heritage. Our culinary tours of this area will not end without ensuring that you experience some of this as well.  You will visit the 2 towers, the universities and well known places like the Piazza Maggiore which is the oldest bakery around.

  • One Day Bologna Food Market Visit
  • New Year Food Lovers' Cooking

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